Burger with Grilled Cheese

  • Cook: 20 min
  • Servings: 4


  • 1 head of salad
  • 4 small burger buns e.g. brioche buns
  • 100g pepper
  • 4 tbsp mayonnaise
  • 2 avocados sliced thinly
  • 100 g pickled red onions
  • 200 g Apetina® Grilling cheese

Turn on your grill/grilling pan and let it reach a high heat.

Cut the burger buns and toast them on both sides.

Place lettuce, grilled peppers, mayonnaise, avocado and pickled red onion on the buns.

Slice the cheese into 4 slices and grill them for 1.5-2 minutes on each side.

Place the grilled cheese on the buns, assemble the burgers and they are ready for serving.


Want a plateful of


Having people over? Struggling to please your picky toddlers? Or fancy hosting a themed night?

Tell us why you're hitting the kitchen tonight, and let us serve you the inspiration for a successful night.

Scroll to continue Swipe to continue

Drag to select


Ready for a surprise?

See your result
  • Step 2
  • Step 3
Dragbutton arrows Created with Sketch. globe-white logo-invertedlogo-new UI Icons UI Icons Campaign Landing Page Clip 2 Created with Sketch. UI Icons