These Apetina® 3% white cheese cubes are mild, but yet with a salty and sourish kick. They are the perfect fit for crispy greens, falafel and boiled vegetables such as carrots and broccoli.

Apetina® Paneer is a mild and soft Indian style cooking cheese with a porous texture, which gives it an exceptional ability to soak up flavours, making it perfect in for example curries. Paneer is highly versatile and makes out a great and filling choice for vegetarians and flexitarians alike adding substance and "bite" to veggie dishes.

These Apetina® white cheese cubes mixed with filled green olives and garlic are semi firm, yet smooth. They are the perfect match for green salads, salad with green beans and tomatoes, tomato salad or as a snack.

These Apetina® white cheese cubes mixed with roasted red peppers are semi firm, yet smooth. They are the perfect fit for pies, hummus, stuffed peppers, bruschetta or as a snack.

These Apetina® white cheese cubes mixed with pickled sundried tomatoes are semi firm, yet smooth. They are the perfect fit for baked sweet potatoes, quiche with spinach, roasted asparagus, pasta with advocado and cured ham or as a snack.

These Apetina® white cheese cubes mixed with pickled chilli are semi firm, yet smooth. They are the perfect match for meatballs, grilled aubergine, chickpea salad with mint and tomatoes, chili con carne or as a snack.

These Apetina® white cheese cubes with garlic & parsley are creamy and spicy with a kick of garlic. They are the perfect fit for Greek style cooking, meatloaf, focaccia and pita bread.

These Apetina® 10% white cheese cubes with basil & oregano are creamy with herbal hints. They are the perfect fit for tomato salad, bruschetta, focaccia bread and classic pasta dishes.

These Apetina® Herbes de Provence white cheese cubes with a taste of gentle herbs are semi firm, yet smooth. They are the perfect fit for Salade Niçoise, grilled fish, rosemary grilled lamb, grilled fresh asparagus and foccacia bread types (both cheese and oil can be added).

This Apetina® 10% white cheese is mild, but yet with a salty and sourish kick. It is the perfect match for spicy food, stir fry, meatloaf, roasted salmon with garlic and rosemary or baked into bread.