These Apetina® white cheese cubes mixed with filled green olives and garlic are semi firm, yet smooth. They are the perfect match for green salads, salad with green beans and tomatoes, tomato salad or as a snack.

These Apetina® white cheese cubes mixed with roasted red peppers are semi firm, yet smooth. They are the perfect fit for pies, hummus, stuffed peppers, bruschetta or as a snack.

These Apetina® white cheese cubes with the taste of gentle herbs and garlic are semi firm, yet smooth. They are the perfect match for green salads, foccacia bread, meatloaf, potato salad or as a snack.

These Apetina® Smoked Chili white cheese cubes with a spicy and slightly smoked taste, are semi firm, yet smooth. They are the perfect match for wraps, chili con carne, tomato salsa, fresh asparagus or stew with chickpeas, chorizo and pork. Use the oil for seasoning beets, carrots, sweet baby greens or meat before grilling.

This Apetina® 8% white cheese is mild and creamy, but yet with a salty and sourish kick. It is the perfect match for summer salads, crispy greens and grilled vegetables.

This Apetina® white cheese block is rich and creamy with a smooth consistency. It is the perfect match for dips, spreads, stews, pots and pure soups.

Apetina® Paneer is a mild and soft Indian style cooking cheese with a porous texture, which gives it an exceptional ability to soak up flavours, making it perfect in for example curries. Paneer is highly versatile and makes out a great and filling choice for vegetarians and flexitarians alike adding substance and "bite" to veggie dishes.

These Apetina® Red Peppers & Chilli white cheese cubes are bursting with flavors of red pepper and chilli. They are perfect in pure soups, baked into focaccia bread, on top of a steak or with frisée and romaine salad.

This Apetina® 10% white cheese is mild, but yet with a salty and sourish kick. It is the perfect match for spicy food, stir fry, meatloaf, roasted salmon with garlic and rosemary or baked into bread.

These Apetina® 3% white cheese cubes are mild, but yet with a salty and sourish kick. They are the perfect fit for crispy greens, falafel and boiled vegetables such as carrots and broccoli.